Heirloom by Pete Evans presents Wests Beef Feast - Thursday 22nd October 2015

Join Warren Pensini. Blackwood Valley beef farmer for a 5 course dinner featuring Blackwood Valley Beef.

Executive Chef Jonathan Peacham will create beautiful dishes from our beef including cuts such as heart, fillet, shortribs, organic beef bones and liver! They will be mtached with Matsos Broome Brewery beers!

To book :

Contact Heirloom Restaurant

PH: (08) 92610035 or E: This email address is being protected from spambots. You need JavaScript enabled to view it.

$120 per person

6:30pm to 9:30pm